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Healthy Peanut Butter Bars

Healthy Peanut Butter Bars
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Description

These No-Bake Chocolate Peanut Butter Bars are the kind of dessert that feels like a hug in square form. Packed with creamy peanut butter, a whisper of natural sweetness from maple syrup, and a tender oat-flour base, they layer with a glossy cascade of rich dairy-free chocolate on top, all without turning on the oven. Vegan, gluten-free, and made with just a handful of wholesome ingredients, they strike that perfect salty-sweet balance that reminds you of a homemade Reese’s cup but with a cleaner, satisfying finish. Set them in the freezer to firm up and slice into bars that are ideal for an afternoon pick-me-up, an after-dinner treat, or a snack that doubles as dessert.

Baset
  • 1 cup salted peanut butter (if not salted, add in a pinch)
  • 1/4 cup + 1 tbsp maple syrup
  • 3/4 cup almond flour
    • Topping
  • 1/2 cup peanut butter
  • 1 cup chocolate chips
Instructions
  1. 1
    In a medium bowl, mix together peanut butter, maple syrup, and oat flour until well combined.
  2. 2
    Press mixture into an 8×8 dish.
  3. 3
    Pour chocolate chips and remaining peanut butter into a microwave safe dish and microwave on 30 second increments until chips are melted.
  4. 4
    Pour melted chocolate peanut butter mixture over peanut butter base.
  5. 5
    Place in freezer for one hour, then cut and serve.
  6. 6
    Store in fridge or freezer!
Note

Adapted from Erin Lives Whole's Healthy Peanut Butter Bars Recipe

Read it online: https://www.mahjstyled.co/recipe/healthy-peanut-butter-bars/